When to Order
Orders should be placed at least three business days in advance, but we can often work with shorter lead times. We are happy to accommodate your needs, just give us a call!
How to Order?
Please contact Elaine Bell Catering at 707.603.1419 or email us at lainies@elainebellcatering.com. Payment may be made by check or credit card. We offer you the freedom to custom design your own menu from a delicious selection of entrees, salads, and decadent desserts. A minimum amount of $100.00 per order is required. All orders are subject to California State Tax. Delivery fee is $25.00 within a thirty five miles distance.
What's Included?
All menu items are delivered on high quality recyclable platters and come with serving utensils ready for your buffet table. Boxed lunches are packaged in compostable and biodegradable containers and contain disposable utensils and napkins.
Delivery & Pick Up
Your order will be delivered within a thirty minute window that has been previously scheduled. Please notify our staff in advance of any parking restrictions we should be aware of. If you are using our upgraded equipment, we have a complimentary pickup day on Wednesdays. Alternative days can be arranged in advance. Just let us know how we can make your experience easier!
What If I Have To Cancel?
We know it happens! There is no charge if you cancel or decrease your number of guests up to twenty four hours before your delivery date.
